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Egg Florentine
Madura Joshi, a creative writer, self motivated social activist, dancer, actress, designer and I think I will be needing more such words to describe her!
Ingredients
- 200 gm
- 10gm
- 100 ml
- 2
- 1 Tbsp
- to taste
Method of Preparation
- Heat butter in a vessel and add the chopped spinach leave and salt.
- Cover and cook the spinach till done.
- Spread the spinach in a small pyres dish.
- Sprinkel grated cheese on top.
- Add sliced eggs and white sauce.
- Place the dish in a pre-heated oven for three minutes.
Image Source: Taste.com.au
- 30 min
- 30 min
- 2
- gm, ml
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