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Red Wine Cake
Ingredients
- 1 cup
- 1 cup
- 4
- 1 tsp
- 12 oz
- 2 tsp
- 2
- 1/2 cup
- 4 Tbsp
Method of Preparation
- Preheat oven to 360
- Grease a 9
- Mix butter, sugar and eggs in a bowl until smooth and creamy.
- Add to it Vanilla and chocolate chips and mix well.
- In another bowl mix baking powder and flour.
- Now add it to the creamed mixture.
- Add red wine and mix well, but not for too long.
- Finally add cocoa powder to taste.
- Pour batter into the greased pan and bake in oven for 45 minutes to 1 hour.
- Let cool and decorate as desired.
- 15 min
- 45 min
- 8
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