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Scrambled Egg Burrito
Ingredients
- 5
- 5
- 1 Tbsp
- 1/2
- 1/4 cup
- 1 tsp
- 1 tsp
- 4 Tbsp
- 4
Method of Preparation
- Cook the bacon until crisp. Keep aside until required.
- Whisk eggs and milk in a bowl.
- Add to this mixture onions, chili powder and red pepper.
- Pour this into a greased pan on medium heat.
- Allow it to cool and fold in salsa.
- Once it has cooked, crumble the bacon on top of the eggs.
- Turn off the heat and sprinkle cheese all over the dish, allowing time for it to melt.
- On each tortilla spread 1 tbsp guacamole and place
- Wrap and enjoy!
- 10 mins
- 5 mins
- 4
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