Shrimp Linguine Alfredo

Shrimp Linguine Alfredo

Ingredients
  • 350 g packet
  • 1/4 cup
  • 4 tbsp
  • 4 tsp
  • 40
  • 1 cup
  • 2 tsp
  • 6 tbsp
  • 4 sprigs
  • 4 slices
Method of Preparation
  • Take a large boiling pot and boil pasta until al dente. Meanwhile, take a large saucepan and melt some butter. In the same pan sauté garlic and onion over high heat.
  • Add cream and keep stirring till the sauce appears to be thick. Now drain the water separate the boiled pasta. Put the pasta in a serving dish and pour shrimp sauce over it. Add flavor by sprinkling some black pepper and Parmesan cheese.
  • Finally, garnish the dish with lemon slice and parsley. Serve it with a smile.
  • 15 min
  • 30 min
  • 2
  • gm
  • Not Rated Yet
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