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Spinach Quiche
Madura Joshi, a creative writer, self motivated social activist, dancer, actress, designer and I think I will be needing more such words to describe her!
Ingredients
- 1cup
- 3cloves
- 1 small
- 10 oz/ 1 Pac
- 1 can/ 4.5 oz
- 1 Pac/ 6 oz
- 8oz/ 1 Pac
- to taste
- 1 (9”)
- 4
- 1 cup
Method of Preparation
- Preheat oven to 375
- In a medium skillet, melt butter over medium heat.
- Sauté garlic and onion in butter until lightly browned, about 7 minutes.
- Stir in Spinach, mushrooms, feta and
- Season with salt and pepper.
- Spoon mixture into pie crust.
- Whisk together eggs and milk in a medium sized bowl.
- Season with salt and pepper.
- Pour into pastry shell, allowing egg mixture to thoroughly combine with spinach mixture.
- Bake for 15 minutes.
- Sprinkle top with remaining cheddar cheese and bake for another 35-40 minutes or until set in the center.
- Allow to stand for 10 minutes before serving.
- 20 mins
- 40 mins
- 2
- oz
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