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Lemonade Muffins
Ingredients
- 1½ cups
- ¼ cup
- 2½ tsp
- ½ tsp
- 1
- 1 (15 g) can
- ¼ cup
- 1/3 cup
- ½ cup
Method of Preparation
- Mix all the dry ingredients in a medium bowl.
- Take another bowl and mix egg, milk, ½ cup lemonade, and oil. Add the mixture to previously prepared dry mixture and mix until moistened. Add some nuts. Shift them to lubricated pans and bake at 175°F for about 15-20 minutes.
- Take out and brush with some lemonade, then sprinkle some white sugar on it (make sure it is not cooled by then). Let it cool, and your 8-9 large muffins are ready.
Image Source: Recreatinghappiness.com
- 20 min
- 20 min
- 8
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