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Smoked Buttermilk
Smoked Buttermilk
From the Expert

A cool and refreshing drink prepared with lightly spiced buttermilk, the mint leaves add an additional flavor from regular chaach and it is given a dhungar with live coal, pure ghee with cumin seeds which further imparts a smoky flavor.

Chef, Food Author
Pomegranate Pearls Pachadi
POMEGRANATE PEARLS PACHADI
From the Expert

Pomegranate Pearls in whisked thick curds, flavoured with ginger and garlic, lightly spiced with green chillies, tempered with Coconut oil, mustard seeds, split black gram, asafoetida , whole red chillies and curry leaves and fresh coconut paste.

Chef, Food Author
Banana & Amaranth Muesli Smoothie
Banana with Amaranth Muesli
From the Expert

Give a healthy start to your mornings with a banana and amaranth muesli choco chips smoothie. A healthy drink that also tastes delicious and does magic to your health, try this recipe and enjoy a chilled healthy smoothie to curb your breakfast and snack time hunger!

Nutritionist and Restaurateur, Eat Good Food
Whole Wheat & Fruit Muesli Pancake
Whole Wheat & Fruit Muesli Pancake
From the Expert

Sweet Pancake With Mussili is the best way to start your day in a healthy way! With fruits and mussili, the pancake gives you all the nutritions you need.

Nutritionist and Restaurateur, Eat Good Food
Rose and Quinoa Pudding
ROSE AND QUINOA PUDDING
From the Expert

Try this absolutely delectable and healthy rose flavoured quinoa pudding with the goodness of coconut milk, sweetened with organic jaggery, garnished with lightly toasted and slivered Almonds, pistachio nuts and dried, edible rose petals .

Chef, Food Author
Chocolate, Coconut and Strawberry Pudding (Eggless and No-Bake)
DARK CHOCOLATE COCONUT AND STRAWBERRY PUDDING
From the Expert

Indulge in this rich and delicious dark chocolate pudding with the goodness of Coconut Milk ,Coconut Cream and fresh Strawberries.

Chef, Food Author
Veggie Panzanella
Grilled Vegetable Panzanella
From the Expert

An Italian take on a Greek salad, the concept is the same but the flavors are decidedly Italiano. On the days when I feel like indulging in it or when I serve it in shot glasses at parties, I end up adding chunks of bocconcini to it. This is a classic example of breaking away from the ‘salad means lettuce’ stereotype.

Chef de Pâtisserie|Gourmand​​ from Le Cordon Blue, London
Beetroot Kalakand
Beetroot Kalakand
From the Expert

A variation to the traditional, rich and delectable sweet prepared for with home-made fresh cottage cheese, the vibrant beetroot, condensed milk and flavored with green cardamom powder, garnished with slivered nuts.

Chef, Food Author
Bhapa Doi Crème Brulee
Bhapa Doi Crème Brulee
From the Expert

Bhapa doi is a staple dessert in Bengali weddings and special festivals. For Poila Boishak or during the family gatherings after Durga Pujo, this dessert seems absolutely perfect to serve!

Chef de Pâtisserie|Gourmand​​ from Le Cordon Blue, London
Dense & Decadent Dark Chocolate Loaf
Dark Chocolate Loaf
From the Expert

There are certain days where all you want to do is curl up in bed all day and lay all your clean-eating plans to rest. For those days, this dense & decadent dark chocolate loaf is a savior! Have it straight out of the oven with a scoop of Vanilla bean Ice-cream. The warm Chocolate callets will still be melty & the toasty walnuts set them off perfectly!

Chef de Pâtisserie|Gourmand​​ from Le Cordon Blue, London
Diet Protein Pancakes
Diet Pancakes

Pancakes are a mouth watering treat for one and all! The best part being, you can make them just the way you want them to be. Sweet or tangy, cheesy or fruity, you can make a pancake based on your taste and health needs. These diet pancakes are not just yummy to eat but are also equally tasty! Check out the recipe here and remember to try them at home!

Guest Author - Women Planet
Potato Cheese Pancakes
Potato Cheese Pancake
From the Expert

Potato and cheese! One of the most loved snacks combinations ever! Try out this quick, tasty and cheesy recipe today and enjoy them with your kids during the evening snacks time! You will love it for sure!

Chef, Food Stylist, Entrepreneur
Palak Karanji
palak-karanji-by-chef-reetu-uday-kugaji
From the Expert

Keeping the Traditional Karanji in mind I thought of treating the Spinach lovers and the Spinach avoiders by using Spinach, Pistachio nuts, Jaggery, Honey, Whole wheat flour, Semolina, Dry coconut, Sesame seeds, Poppy seeds and other Indian flavorings in the filling.

Chef, Food Author
Baked Badam Puri
chiroti
From the Expert

Badam Puri is generally popular in South India, specially in Karnataka made during the festivals and in most puja’s as prashad. It is made by Badam paste, milk and saffron and is packed with the health ingredients. So that you can replace any deep fried Diwali Snack with this one, why? Because one more added benefit, this recipe is for Baked Badam Puri!

Sport Science and Nutritionist
Kesar Pista And Gulkand Shrikhand
kesar-pista-aur-gulkand-shrikhand1
From the Expert

Dollop of this creamy, velvety and heavenly dessert is prepared by blending together the Hung Yogurt with sugar flavored with Green cardamom powder, Kesar, Gulkand and garnished with slivered pistachio nuts and dried rose petals.

Chef, Food Author
Apple Coconut Barfi
i
From the Expert

When we think about making Indian Sweets, the most common ingredients that come to mind are clarified butter, sugar and milk. However, in today’s health conscious world everybody wants to replace sugar and fat content with substitutes while preparing traditional Indian sweet recipes. One of the best ways to avoid sugar in Indian Sweets is to add fruits, dry fruits, jaggery, etc. They give their natural sweetness to the dish and at the same time making it healthier. That’s what I’ve done here. Lets have a look at the recipe!

Chef, Food Stylist, Entrepreneur
Baked Chaklis
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From the Expert

With so many deep fried Diwali eateries, comes a bucket full of calories. Of course it would make you want to resist a bit of your favorite dishes. Heart breaking it is, but how about getting a deep fried taste without even frying it? Yes Bake these Chaklis along with Health and Taste benefits!

Sport Science and Nutritionist
Badami Besan Ladoo
badami-besan-ladoo-1
From the Expert

Ladoos prepared with roasted bengal gram flour , desi ghee with an addition of coarsely ground almonds ,flavoured with cardamon powder, sweetened with powdered sugar and garnished with slivered nuts.

Chef, Food Author