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From the Expert
Whole Wheat Honey Cookies
A total Foodie at heart, a restaurateur by profession and a cooking enthusiast! Payal Agarwal a passionate restaurateur who loves to experiment with food and play with the kitchen ingredients.
Ingredients
- 1 cup
- 1 cup
- 3 tbsp
- 1
- 100 gm
- 1/4 cup
- 1/2 cup
- 1 tsp
Method of Preparation
- Mix all the dry ingredients (grounded wheat, oatmeal, dark chocolate, baking powder) together and also add the wet ingredients (Dermerara suga, egg and honey) into the mixture.
- Then mix together all the ingredients and the mixture will be sticky due to honey.
- Now scoop one spoon each with a little gap on the baking tray, already greased with a little cooking oil.
- Then bake in a pre-heated oven at 180 degree for 20 mins.
- Let them take their own interesting shape.
- 10 minutes
- 20 minutes
- 10
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