Schezwan Fried Rice

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Schezwan Fried Rice

Schezwan Fried Rice

Recipe by

Madura Joshi

Freelance Writer

Madura Joshi, a creative writer, self motivated social activist, dancer, actress, designer and I think I will be needing more such words to describe her!

Ingredients

Chinese Rice 2 cups
Chopped , garlic 1 tsp
Chopped celery 2 tsp
Mixed vegetable sliced 1 cup
Schezuan Sauce 2 tbsp
Bean sprouts 1/2 cup
Oil 1 tbsp
Salt to taste

Method of Preparation

Heat oil in a wok; add garlic and saut
Add the celery and Vegetables and saut
Add the schezuan sauce and cook for another minute.
Add rice, bean sprouts and salt and mix well.
Toss for a few seconds till all the ingredients are mixed.
Serve hot.

Prep Time 15 min
Cooking Time 10 min
Servings 4
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About Author

Madura Joshi

Freelance Writer

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